Open Air for IT Company (1500 Guests)

A large-scale outdoor event where every participant found their culinary delights: 7 themed stations with exquisite dishes — shawarma, hot-dog, burger, paella, waffles and churros, fresh watermelon and melon, and grilled specialties. For cocktail lovers, 5 bars with signature drinks were prepared, and the VIP area with a show bar provided an atmosphere of exclusive relaxation. Every element of the event was perfected in the smallest details, combining scale, comfort, and unforgettable experiences for the entire team.