Live kitchen
Carving — roast meats
Turkey, beef or duck roasted whole and carved on the spot by a chef. Guests watch the preparation and receive a fresh portion straight from the knife.
Fish prepared live
Fresh fish prepared and portioned right there during the event. Guests watch the chef at work and receive their dish the moment it is ready.
Cheese station
Cheeses prepared and served right in front of the guests. The flavour, aroma and presentation add another element to the culinary show.
Live bar
Drinks made right in front of the guests. A professional bar becomes a natural meeting point and one of the highlights of the event.
Live tiramisu
Tiramisu assembled in front of the guests in silver goblets and finished with cocoa on the spot. The dessert is created before the eyes of everyone at the event.
Liquid nitrogen sorbet
The sorbet is made in front of the guests amid clouds of icy vapour — from a liquid base in a matter of seconds. One of the most spectacular Live Kitchen stations.
Ice Bar — drinks poured through a block of ice
The drink flows down a channel carved into a block of ice with flowers frozen inside, chilling on the way before landing straight in the glass. A striking bar attraction for any event.
Live candyfloss
We spin candyfloss in front of the guests — from plain sugar, before their eyes, straight onto the stick. The machine stands on a decorated table, with the sticks and decorations matched to the theme of the party. The station works both outdoors and indoors; we usually set it up by the dessert area or at the entrance as guests arrive.
Pavlova with rose petals frozen in liquid nitrogen
We assemble the dessert in front of the guests: crisp meringue, light cream and fresh fruit — topped with rose petals frozen in liquid nitrogen and crumbled just before serving. They shatter like glass and melt on the tongue.
This is the station where guests gather with their phones out: clouds of icy vapour, frost on the petals and a dessert made before their eyes rather than arriving ready-made from the kitchen. The pastry chef works in front of the guests for as long as the station is running. We need space for the station and access to a power socket.
Brioche station
Warm filled brioche served straight from under the heat lamps. Choose braised veal with porcini powder and chilli threads, or pulled turkey with cheddar and onion crisps.
Live Kitchen – an attraction that delights.
Live Kitchen in Warsaw from VIP EVENTS catering guarantees a WOW effect. Watching master chefs at work, aromas filling the air, chatting with the cooks and following the preparation of the dishes – all of this creates a unique atmosphere and brings guests together. Live cooking stations naturally become the heart of the event, a place for conversation and meeting people.
A wealth of choice – gastronomic and interactive stations.
We offer a wide choice of food and entertainment stations, which we tailor to the character of the event and the preferences of the guests. Live Kitchen can include, among other things, carving and meats prepared live, fish, cheeses, a professional bar, desserts and spectacular stations using liquid nitrogen.
Our range also includes dessert stations prepared right in front of the guests – from classic tiramisu and candyfloss to Pavlova with rose petals frozen in liquid nitrogen. This way, dessert becomes not only part of the menu but also part of the event programme.
Individual stations can be combined into one coherent concept tailored to a corporate event, a wedding, a conference, a private party or an outdoor event.
Professionalism and Passion – Our Chefs
The VIP EVENTS catering team is made up not only of skilled cooks, pastry chefs and bartenders, but also of people who can turn the preparation of food into part of the event. Guests see the whole process, can ask questions and receive their dishes as soon as they are ready.
Live Kitchen – the perfect solution for any event.
Whether you are organising a wedding, a corporate event, a conference or an intimate party, Live Kitchen from VIP EVENTS catering can give your event a unique character. We provide the logistics, professional equipment, ingredients and staff for the stations.
